CAFP News

December 6, 2016 - 11:13am

Connections Issues #5 - Sponsorship

November 15, 2016 - 12:23pm

Conference Connections Issue #3

Conference Connections Issue #3+ continue reading

November 15, 2016 - 12:22pm

Conference Connections Issue #2

Conference Connections Issue #2+ continue reading

November 15, 2016 - 12:20pm

Conference Connections Issue #1

Check out Issue #1 of Connections!  + continue reading

November 25, 2015 - 5:47pm

Check out the latest news on Conference  2016!!!+ continue reading

November 19, 2015 - 12:55pm

Lariat Roping You Issue 4

The Lariat - Roping you In Issue #4 - See what is happening.+ continue reading

November 18, 2015 - 3:55pm

Read more about Conference 2016.+ continue reading

November 18, 2015 - 3:52pm

The Lariat - Roping you In Issue #2+ continue reading

November 18, 2015 - 3:49pm

The Lariat - Roping you In Issue #1+ continue reading

September 1, 2015 - 5:37pm

Food Bites is on the way to the Branches.  Hope you see it at your next meeting.  It is also posted under the Management Tools of the Website,  Thanks,+ continue reading

August 24, 2015 - 5:54pm

RICHMOND, BC., August 24, 2015 – The Canadian Association of Foodservice Professionals/Association canadienne de professionnels des services alimentaires  (CAFP) announced today that starting September 1, 2015, employers can...+ continue reading

August 11, 2015 - 1:41pm

Part of CHA Learning’s Continuing Education Series in Food Service and Nutrition Management.+ continue reading

July 26, 2015 - 10:04pm

2015 Cafp Conference Great Success

Fredericton, New Brunswick, May 27, 2015 - The Canadian Association of Foodservice Professionals/Association canadienne des professionels des services alimentaires (CAFP/ACPSA) held their 41st annual conference at the Delta Fredericton from 27th...+ continue reading

July 20, 2015 - 9:03pm

The Canadian Association of Foodservice Professionals/Association Canadienne des Professionnels des Services Alimentaires (CAFP/ACPSA) announced Kendall Lee as the 2015 National Aramark Gold Plate award recipient at its annual conference held in...+ continue reading

July 16, 2015 - 1:58pm

The Canadian Association of Foodservice Professionals/Association canadienne des professionels des services alimentaires (CAFP/ACPSA) announced Natalie Carrier, PhD, RD, CFE as the 2015 Kraft National Food Executive of the Year at its annual...+ continue reading

June 30, 2015 - 2:02pm

June Update Msvu Branch

It's been a great school year for the MSVU branch and are looking forward to the 2015/2016 year. Here is a little update as to what we have been up to this past month and throughout the summer!+ continue reading

May 28, 2015 - 1:24am

Variety of pre/post conference activities, education sessions, tours, and networking!
Pierre Battah, MBA, CHRP, CMC – Multigenerational Workplace, CBC Columnist
Kathy Nason - Spring Brooke Cranberry – Get the "Buzz...+ continue reading

June 29, 2014 - 6:44pm

CAFP MEMBERS HONOURED BY CREDENTIALED FOOD EXECUTIVE PROGRAM
Toronto, Ontario June 29, 2014 -Ten members of the Canadian Association of Foodservice Professionals / Association canadienne des professionnels des...+ continue reading

May 14, 2014 - 12:23am

Toronto, ON May 18, 2014 – The Canadian Association of Foodservice Professionals/Association canadienne des professionels des services alimentaires (CAFP/ACPSA) announced Dr. Alicia Garcia, RD CFE as the 2014 Kraft Food Executive of the Year at...+ continue reading

May 12, 2014 - 4:51pm

Toronto, ON May 12, 2014 The Canadian Association of Foodservice Professionals/Association canadienne des professionnels des services alimentaires (CAFP/ACPSA) announced Meghan Todd as the 2014 National Aramark Gold Plate award recipient at its...+ continue reading

June 26, 2012 - 12:05am

National President’s Award

The National President’s Award, may be given to members in good standing who have shown outstanding or exceptional initiatives in any of the following categories. The National President’s Award, which is presented at our annual conference, is...+ continue reading


About Us

Originally founded over 110 years ago, CAFP has withstood the test of time by maintaining its relevance in a continually changing business environment. By listening to our members, tracking their needs, and those of the foodservice and hospitality industry, we have adapted our programs to meet these evolving requirements. CAFP is one of the originators of change management.

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Amanda Hunt

CAFP really cares about their student members. I have been given so many opportunities to network, be mentored, get involved with the community, ...Read more

Audrius Valiulis

"The CAFP is an association which has assisted me both personally and professionally. I was fortunate enough to be presented a few bursaries...Read more

Brenda Hanlon

As a student branch advisor at St. Francis Xavier University I truly value the support and guidance that the association provides to me and the...Read more

Edwena Kennedy, RD SE

"CAFP has been such an amazing association to be a part of. From my time as a student and now as a working professional, my fellow members have...Read more

Lilian Button, CFE

Monthly Meetings and annual conferences help foodservice dietitians stay abreast of current foodservice trends and cuisine!  And using CFE (...Read more

Thomas Holzschuher, RD, CFE

"From student to senior executive, CAFP has connected me with key industry leaders and through this network my career has advanced...Read more